It's been a while since I've done a bento post. To be honest, it's been a while since I've made a bento. There were a few here and there - all before the holidays - but they weren't all that interesting so it would have been more of a look-at-what-my-kid-had-for-lunch post. Kind of boring, in my opinion. Today, however, was a bento day. Last night I asked K what he wanted in his bento and he requested "an onigiri with sesame seeds, carrots, cucumbers, fried chicken and M&Ms." Luckily I had all of those items on hand - wahoo!! To add a little bit of interest to the bento, I cut the carrots into stars and tried to make the onigiri into a little black and white cat face. I also added in strawberries because six M&Ms for dessert just sounded sad to me.
K got home from school today and was all proud of himself since he ate his entire bento. "Great job, babe! Did you like your cat onigiri?" "Yeah, but Mama, that was a bear, not a cat." Looks like I need to brush up on my animal onigiri making skills.
Y also got a bento today. It's been probably two months since I last made one for him, whoops!! He ended up with rice with salmon furikake, fried chicken, herbed carrots and beans, and broccoli and sausage with parmesan cheese.
One of my friends in the neighborhood recently had a baby, so another friend and I went over to see her and meet her new baby girl. We decided to make our own bentos and take them over so we could all have lunch together with minimum hassle - today was bento day for their older kids as well. My bento contained fried chicken, strawberries, cucumber with furikake, herbed carrots and beans, and (becuase I ran out of white rice making the other bentos) a sekihan (mochi rice with black bean) onigiri. Yum!!
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